GLUTEN FREE TURKEY BURGERS

why you'll love this recipe:

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INGREDIENTS

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INSTRUCTIONS

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INSTRUCTIONS

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INSTRUCTIONS

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INSTRUCTIONS

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INSTRUCTIONS

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GLUTEN FREE TURKEY BURGERS

why you'll love this recipe:

why you'll love this recipe:

INGREDIENTS

INGREDIENTS

INSTRUCTIONS

INSTRUCTIONS

Cook onions until translucent then add in garlic. Saute until garlic is fragrant.

INSTRUCTIONS

INSTRUCTIONS

Mix together ground turkey breast, sautéed onions and garlic, egg, bread crumbs, parmesan cheese, fresh parsley, oregano, salt, and pepper.

INSTRUCTIONS

INSTRUCTIONS

Divide the chicken mixture iand form into 4-6 patties.

INSTRUCTIONS

INSTRUCTIONS

Cook for 6-8 minutes on each side, or until the internal temperature reaches 165°F, and the patties are golden brown.

INSTRUCTIONS

INSTRUCTIONS

Serve on your favorite gluten free bun with your favorite toppings like cheese, lettuce, tomatoes, red onion or pickles!

ENJOY!

ENJOY!