BALSAMIC BAKED SWORDFISH

ELISE TRIES TO COOK

why you'll love this recipe: 

– Swordfish has a mild flavor on its own, but this simple marinade adds extra flavor. – This recipe is fast and simple, ready in under 30 minutes, making it great for weeknight dinners. – The simple marinade can be adjusted to make different flavor combinations.

INGREDIENTS

INGREDIENTS

INSTRUCTIONS

INSTRUCTIONS

Mix the marinade ingredients together in a bag. Add swordfish steaks and coat. Marinate for at least 15 minutes.

INSTRUCTIONS

INSTRUCTIONS

Place fish on a baking sheet and bake for 15-20 minutes until they reach an internal temperature of 145°F.

ENJOY!

ENJOY!