GLUTEN FREE CHICKEN BURGERS

why you'll love this recipe:

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INGREDIENTS

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INSTRUCTIONS

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INSTRUCTIONS

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INSTRUCTIONS

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INSTRUCTIONS

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INSTRUCTIONS

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INSTRUCTIONS

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GLUTEN FREE CHICKEN BURGERS

why you'll love this recipe:

why you'll love this recipe:

INGREDIENTS

INGREDIENTS

INSTRUCTIONS

INSTRUCTIONS

Cook onions until translucent then add in spinach and garlic. Saute until garlic is wilted.

INSTRUCTIONS

INSTRUCTIONS

Remove from heat and stir in bread crumbs, rosemary ,salt and pepper.

INSTRUCTIONS

INSTRUCTIONS

Add breadcrumb mixture to a mixing bowl. Add the ground chicken to the bowl, and stir to combine. Add the egg, and mix well.

INSTRUCTIONS

INSTRUCTIONS

Divide the chicken mixture iand form into 4-6 patties.

INSTRUCTIONS

INSTRUCTIONS

Cook for 6-8 minutes on each side, or until the internal temperature reaches 165°F, and the patties are golden brown.

INSTRUCTIONS

INSTRUCTIONS

Serve on your favorite gluten free bun with your favorite toppings like cheese, lettuce, tomatoes, red onion or pickles!

ENJOY!

ENJOY!