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Mulled Apple Cider

Warm, spicy, refreshing hot apple cider with only four ingredients! It's the easiest Fall pitcher drink great for the entire family.
Prep Time5 minutes
Cook Time1 hour 30 minutes
Total Time1 hour 35 minutes
Course: Drinks
Cuisine: American
Keyword: 4-ingredient, apple, apple cider
Servings: 6 people
Calories: 80kcal
Author: Elise Shivamber

Ingredients

  • 1 Liter Container of Apple Cider
  • 3 Cloves
  • 2 Cinnamon Sticks
  • 1- inch Piece Peeled Fresh Ginger

Instructions

  • Peel the fresh ginger by picking off the skin with a spoon.
  • Pour the entire container of apple cider into a medium-sized pot. Add the cloves, cinnamon and peeled ginger.
  • Heat the apple cider on low for an hour to an hour and a half.
  • Pour into mugs - either pour through a strainer or be careful to avoid the full spices passing into the mug.

Nutrition

Calories: 80kcal | Carbohydrates: 20g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 7mg | Potassium: 174mg | Fiber: 1g | Sugar: 16g | Vitamin A: 5IU | Vitamin C: 2mg | Calcium: 26mg | Iron: 1mg