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copper mug filled with a moscow mule and topped with two grapefruit wedges and rosemary sprig
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Grapefruit Rosemary Moscow Mule

This Grapefruit Rosemary Moscow Mule adds a winter twist to the traditional Moscow Mule by adding tangy freshly-squeezed grapefruit juice and rosemary. The spice of the ginger beer combined with the sweeter juice of the grapefruit makes it the perfect sip.
Prep Time5 mins
Total Time5 mins
Course: Drinks
Cuisine: American
Keyword: ginger beer, grapefruit, moscow mule, vodka
Servings: 1 cocktail
Calories: 206kcal
Author: Elise Shivamber


  • 2 OZ Vodka
  • 1.5 OZ Lime Juice
  • 2 OZ Grapefruit Juice
  • 4 OZ Ginger Beer


  • Fill your cup with ice.
  • In order, pour the grapefruit juice, lime juice and vodka into your cup.
  • Top with ginger beer.
  • Garnish with a grapefruit wedge and rosemary sprig.


A copper mug is highly recommended to keep this beverage cool and tastier!


Calories: 206kcal | Carbohydrates: 20g | Protein: 1g | Fat: 1g | Sodium: 10mg | Potassium: 143mg | Fiber: 1g | Sugar: 17g | Vitamin A: 25IU | Vitamin C: 28mg | Calcium: 14mg | Iron: 1mg