SPICY SERRANO SALSA VERDE

why you'll love this recipe:

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INGREDIENTS

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INSTRUCTIONS

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INSTRUCTIONS

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INSTRUCTIONS

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INSTRUCTIONS

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SPICY SERRANO SALSA VERDE

ELISE TRIES TO COOK

why you'll love this recipe:

why you'll love this recipe:

INGREDIENTS

INGREDIENTS

INSTRUCTIONS

INSTRUCTIONS

Add tomatillos and serrano to saucepot and add water. Boil on high heat for 15 minutes, until tomatillos and serrano are cooked through and turned a more yellow color.

INSTRUCTIONS

INSTRUCTIONS

Allow boiled tomatillos and serrano, in their cooking liquid, to cool down.

INSTRUCTIONS

INSTRUCTIONS

Add boiled tomatillos and serrano and remaining ingredients to the blender with ¼ cup of the cooking liquid, Blend for 30-60 seconds, until completely blended and smooth.

INSTRUCTIONS

INSTRUCTIONS

Transfer to a bowl and serve immediately or allow flavors to sit in the fridge (cover the bowl) for a few hours.

ENJOY!

ENJOY!