Roasted Buffalo Cauliflower Wrap

why you'll love this recipe:

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INGREDIENTS

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INSTRUCTIONS

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INSTRUCTIONS

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INSTRUCTIONS

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INSTRUCTIONS

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INSTRUCTIONS

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Roasted Buffalo Cauliflower Wrap

why you'll love this recipe:

why you'll love this recipe:

INGREDIENTS

INGREDIENTS

INSTRUCTIONS

INSTRUCTIONS

Roast the cauliflower on the baking sheet for 25 minutes, until tender and slightly browned on the edges.

INSTRUCTIONS

INSTRUCTIONS

Once the cauliflower is done, remove it from the oven and toss with the buffalo sauce to fully coat each piece.

INSTRUCTIONS

INSTRUCTIONS

Assemble the wrap by laying down spinach and carrots then roasted cauliflower and top with avocado.

INSTRUCTIONS

INSTRUCTIONS

Roll the tortilla then heat a small pan on the stove and spray with neutral oil spray. Place the wrap seam side down to sear and close the wrap.

INSTRUCTIONS

INSTRUCTIONS

Remove from the pan and slice in half if desired!

ENJOY!

ENJOY!