AIR FRYER  CARNE ASADA

ELISE TRIES TO COOK

why you'll love this recipe: 

Quick and easy dinner option Simple recipe with fresh ingredients – Cooking with the air fryer is a great way to to save time on dinner – This juicy meat can be used in tacos, burrito bowls, or as the main protein

INGREDIENTS

INGREDIENTS

INSTRUCTIONS

INSTRUCTIONS

Add ingredients to a large zip top bag and close, removing any excess air. Marinate for up to 1 hour.

INSTRUCTIONS

INSTRUCTIONS

Place the flank steak in the air fryer basket. Cook for 8 minutes, until the internal temperature of the steak reaches 145°F, which is a medium level of doneness.

INSTRUCTIONS

INSTRUCTIONS

Allow the carne asada to rest on a cutting board, gently tented with foil, for 10-15 minutes.

INSTRUCTIONS

INSTRUCTIONS

After resting, thinly slice the carne asada against the grain.This will help it be more tender.

ENJOY!

ENJOY!